All Reviews
maria m. Santillan
a month agoThank you so much food Delicious, Our server Ana and yeimy where very attentive we meet owner love his energy!!!! make you feel welcome!!!! We have complimentary jarritos!!!!
Amber Alvarez
4 months agoYesterday was first time to enjoy El Rincon Jarocho. Oysters on the half shell were huge and delicious, salsa amazing and chips/tortillas made fresh. My husband got tacos de asada, I got Caziela de Mariscos. Huge servings of both. Staff is incredible and kind and they make a great margarita. Bonus is getting picture inside the shark RENE...this is one our favorite restaurants and will certainly be going back soon🤟🤟♥️🤟🤟
Alberto Moreno II
8 months agoWife and I sat down and ordered a beverage to allow us time to review the menu. Interior, menu and atmosphere was unappealing! Wanted to have a good experience here as I have been looking at this location for over 8 yrs as I drive by. Waitress did a great job asking if we needed assistance. Most appealing item is the shark pic opportunity outside the front door!
Jose Angel Cortes Rogel
a year agoI am going to put it very simple for all of you. THE BEST SEAFOOD PLACE IN THE ENTIRE DFW. Period! I am from Veracruz,Veracruz,Mexico, where coincidentally the owner and cook of this place is too, my wife took me based on a recommendation by my sister and...this is the closest I have ever been to my hometown in 11 years, since I moved to the US, the food unlocked several memories and flavors that I've forgotten over the years, and learn and taste that the food is cooked by someone who understands how the seafood should be prepped, means it all. We have been all over DFW on seafood restaurants, and, in all honesty, NONE will ever come close to the food quality, portions and flavors this place offered us today. I had a ARROZ A LA TUMBADA and a CAMPECHANA, which are very classic seafood dishes, but so far in other places, either they dont know how to make them or they don't sell them, in here, they nailed every last note in flavor, presentation and in general, homemade nostalgia over this. If you ever want to try seafood, but i mean, really want to try seafood the way it should be prepped, this is the only place you need to visit. Thank you to Mr. Santiago and his personnel, for serving us the way they just did, made us feel home and at the same time, exceptionally satisfied with the flavors they put on the food.
Fredericksburg Gutter and Lawn
a year agoAight ese, lemme tell you 'bout El Rincon Jarocho, homes. Went down there today with my firme vatos, their fly rucas, and the old lady, you know? And straight up, foo, this ain't no cap – that was the best damn Mexican food in the whole universe, carnal! Everything they brought out was smokin' hot, like it just came off the comal, you know? Fresh as hell and the flavor? ¡Órale! That stuff was outta this world, homes. From the first bite to the last, it was just bomb. The staff? They were cool, man, no bad vibes at all. Real nice to all of us. So listen up, if you want some real deal Mexican food that'll blow your mind, you gotta roll through El Rincon Jarocho. Five stars all the way, ese. You won't be sorry!
Elsa Del
2 years agoI have come to this place before and it doesn't disappoint. I tried a mango margarita this time and it was so good. I got another one, LOL Everything they make her is good.
Derek Cueva
Edited 3 years agoSetting Sunday 5:30pm. Salsa music playing. (not too loud) you can still have a conversation with your party. Food: Amazing - it tasted fresh... By fresh I mean it tasted as if your mom just got some cooking and served you with the plate still steaming. I'll share a picture of my cazuela and it won't do it justice.
Roberto ruiz
3 years agoExperience here was pleasant, a small restaurant with a cozy feeling. You can smell the ingredients as soon as you walk inside, which wakes ups the senses. The fish was okay for the most part I would prefer for it to ve baked instead of fried slightly seasoned left all the flavors missing from the mix.